Twice-baked potatoes make for an easy side dish. Just cook the spuds until tender, cut in half, and hollow them out like potato skin boats. Load the savory filling inside and broil to create bubbly, melted cheese tops that you can sprinkle with crispy bacon and green onions. I’m going to show you how to… Continue reading Twice Baked Potatoes
Carrot Cake Cookies
Disclosure: This post has been sponsored by California Raisins and I have been compensated for my time. All opinions are, as always, my own. These carrot cake cookies are amazing! My family absolutely loved them. If you feel like carrot cake for dessert, but don’t want to make something that big, these carrot cake cookies… Continue reading Carrot Cake Cookies
One Pot Easy Lasagna Soup
When you want the comforting flavors of lasagna but definitely don’t have the time, serve this One Pot Lasagna Soup instead. It includes everything you love about those traditional lasagna layers, but cooked in just 30 minutes, prep time included! With savory ground beef and Italian sausage, tomatoes, herbs, tender noodles, and creamy ricotta, it’s… Continue reading One Pot Easy Lasagna Soup
Bread Pudding
This classic bread pudding recipe bakes up a big batch to share. Cubes of brioche soak in a sweet spiced cream, then bake in a water bath to create a smooth custard texture. Serve with a generous drizzle of homemade bourbon sauce Table of Contents What is Bread Pudding? What Bread to Use for Bread… Continue reading Bread Pudding
Whole Wheat Cloverleaf Dinner Rolls
A holiday feast is not complete without some freshly baked bread. Don’t you look forward to grabbing a warm roll and slathering creamy butter on each bite? Luckily these whole wheat cloverleaf dinner rolls have a little extra fiber and are tender and delicious. Making rolls from scratch is not difficult, they are really… Continue reading Whole Wheat Cloverleaf Dinner Rolls
Chicken Avocado Salad Roll Ups
Chicken Avocado Salad Roll Ups are great appetizers for a party, healthy lunch for kids or light and easy dinner for whole family just like my previous chicken avocado hit Chicken Avocado Burritos. It’s easy, make ahead recipe and freeze well. This recipe is good idea how to use leftovers of cooked chicken or rotisserie… Continue reading Chicken Avocado Salad Roll Ups
Easy Lasagna Soup
This hearty Lasagna Soup recipe is easy to make on the Stove Top or the Slow Cooker and is perfect for a cozy night in! Serve it with Mozzarella, Parmesan, and Ricotta for lots of delicious flavor. Lasagna Soup This Lasagna Soup recipe lets you enjoy the benefits of delicious, hearty lasagna with a fraction… Continue reading Easy Lasagna Soup
Kentucky Hot Brown Sliders
Kentucky Hot Brown Sliders are for folks who absolutely love turkey breast, bacon, and white, sharp cheddar cheese. (Isn’t that pretty much everyone?) We love sliders. In fact, we love them so much it would be more accurate to say we loooooove sliders. They’re easy and delicious and so versatile. Do you? You’re going to… Continue reading Kentucky Hot Brown Sliders
TEX-MEX BEEF ENCHILADAS | RECIPE
The key to a perfect Tex-Mex Beef Enchilada is a combination of multiple factors: A good authentic enchilada gravy, a flavorful ground beef filling, and melty cheese. Today we’ll cover how to easily get a superior version of this Tex-Mex classic on your table, as well as how to make a perfect, foolproof enchilada gravy,… Continue reading TEX-MEX BEEF ENCHILADAS | RECIPE
Homemade pineapple soft ice cream
I don’t know when or why this idea first occurred to me. Maybe it was the super moist hibiscus sorbet I made a few years ago or the ice cold quality of fresh frozen fruit juice, but either way I’m now convinced that the cream homemade ice cream is the easiest and most delicious creation… Continue reading Homemade pineapple soft ice cream