HOW TO MAKE PHILLY CHEESESTEAK SLOPPY JOES Preparation time: 10 minutes. Cooking time: 20 minutes. Total time: 30 minutes. Servings: 4 servings. Welcome everyone!! Introducing Philly Cheesesteak Sloppy Joes – a delightful twist that brings together the beloved flavors of a traditional Philly Cheesesteak sandwich and the saucy, savory goodness of Sloppy Joes. This unique recipe combines all the… Continue reading PHILLY CHEESESTEAK SLOPPY JOES

This is a family favorite that is put into every cookbook for my kids when they move out and get married. It is a beautiful dish with many colors and full of flavor. Warning, it is addictive. Ingredients 6 slices bacon, chopped 1 large onion, diced 2 cloves garlic, minced 1 large head cabbage, cored… Continue reading Fried Cabbage with Bacon Onion and Garlic

These homemade chocolate truffles are extra creamy with the addition of butter. After mixing the 4 ingredients together, let the mixture set in the refrigerator, then roll into balls. Follow this homemade truffles recipe and the helpful video tutorial below! Making homemade chocolate truffles couldn’t be easier and after watching the video tutorial below, you’ll… Continue reading Homemade Chocolate Truffles Recipe

Chicken & Dressing Casserole: It’s got to be easy for me. And fun! I don’t cook stuff just for the sole purpose of taking pictures and blogging about it. I cook it so we can eat it. And that means I’m taking pictures at supper time when all the good natural light is gone. If… Continue reading CHICKEN & DRESSING CASSEROLE

This microwave peanut butter fudge is such an easy recipe! Finished off with a creamy texture that is accented by buttery and sweet flavors, this smooth peanut butter & chocolate fudge is delicious and perfect for any time of the year. Sweet and made within minutes, this creamy peanut butter fudge is one of my… Continue reading Peanut Butter Microwave Fudge

Ingredients: Chocolate 200g chocolate Plain flour 50g flour Sugar 50g sugar Little Swiss 3 small swiss Egg 3 eggs Yeast 0.33 sachet of yeast Vanilla 1 C. c. vanilla PREPARATION

This Chicken Spaghetti has a creamy 3-cheese blend of cream cheese, cheddar, and mozzarella! Rotel tomatoes give this dish a pop of color and added flavor that pairs perfectly with this creamy cheese sauce. (PLUS: No canned soup!) Chicken Spaghetti If you’re looking for a way to jazz up your next spaghetti dinner, OR possibly… Continue reading Chicken Spaghetti

This creamy sausage tortellini soup is a 30 minute meal that’s easy to make with sausage, kale, simple seasonings, broth, and cream! Sausage Tortellini Soup Wait until you taste this soup. This is one you will undoubtedly add to your favorite list of soup recipes, especially because it’s a 30-minute meal that’s got vegetables, protein,… Continue reading Sausage Tortellini Soup

These are the kind of apple fritters you’d get at the very best kind of doughnut shop. They are made from soft yeast-raised dough, flavored with a hint of nutmeg and orange, filled with buttery cinnamon-coated apples, and covered in a crackly maple glaze. This recipe includes instructions for letting the apple fritters rise overnight… Continue reading Apple Fritters with Maple Glaze

This 30-Minute Mongolian Beef is savory and sweet and so delicious!! With thinly cut steak, soy sauce, brown sugar, fresh garlic, and ginger – all prepped and ready to eat in just 30 minutes! Lately, I’ve really been craving Chinese food. I think it’s because I’ve been feasting on so much traditional American comfort food… Continue reading 30-Minute Mongolian Beef