Get ready for a cheesy and delicious twist on classic Texas Toast! This Easy Cheesy Texas Toast is a perfect side dish for any meal and only requires a few simple ingredients. The bread is toasted until golden brown, then topped with melted cheese and seasonings, resulting in a crispy, cheesy delight that’s sure to… Continue reading Cheesy Texas Toast
Hummingbird Bread
For a cake so easy and delicious, Hummingbird Cake sure has a long and tangled story behind it. It’s main ingredients – tropical banana and pineapple – give a clue as to its origins. The story goes that it was first invented in Jamaica in the late 1960’s where it was known as “doctor bird… Continue reading Hummingbird Bread
Traditional Irish Colcannon
Traditional Irish Colcannon INGREDIENTS: 3 large russet potatoes peeled and cut in to large chunks 3 large Yukon Gold potatoes peeled and chunked 7 tablespoons unsalted butter 1/2 cup heavy cream 1 medium onion chopped 1/2 head green cabbage chopped 6 slices crispy cooked bacon coarsely chopped salt and pepper to taste INSTRUCTIONS:
Boneless skinless chicken breast
Ingredients • 1 lb. Boneless skinless chicken breast cut into cubes • 1 tbsp + 1 tsp Olive oil divided • 1 Yellow bell pepper sliced • 1 c Sliced mushrooms • 2-3 c Broccoli Florets • 4 Cloves garlic minced • Salt and pepper to taste • 1 tbsp Soy sauce • ¾ c.… Continue reading Boneless skinless chicken breast
Taco pizza
How to make a taco pizza Taco Pizza is a delicious fusion of beloved cooking traditions, combining the flavors of tacos and comforting pizza. This dish is not only wonderfully tasty but also surprisingly easy to prepare, making it a great choice for a dinner party that can be put together on short notice and… Continue reading Taco pizza
Creamy Shrimp Pappardelle
Creamy Shrimp Pappardelle in Homemade Alfredo Sauce (Fast, Easy and Tasty!) •••••••••• INGREDIENTS – 1pkg Pappardelle Pasta – 1lb Shrimp – 1 tbsp Oil – 1 Onion – 2 tbsp Butter – 1 Garlic Clove – 1/3 cup White Wine – 2 cups Heavy *whipping cream – 1/3 cup Parmesan Cheese – 1 TBSP Knorr… Continue reading Creamy Shrimp Pappardelle
Pot Roast
INGREDIENTS 1 tablespoon olive oil 3-4 pounds chuck roast or rump roast 1 large onion chopped, or two small onions 4 carrots cut into 2″ pieces 2 stalks celery cut into 1 ½” pieces 1 pound baby potatoes 1 cup red wine 2 cups beef broth or as needed 4 cloves garlic coarsely chopped ½… Continue reading Pot Roast
My Grandma’s way of making boneless chuck roast
PLEASE S.A.Y S0METHlNG WHEN Y0U SEE P0ST! SAYlNG ANYTHlNG lS G00D, lT HELPS Y0U C0NTlNUE SEElNG MY P0STS! MAY GOD BLESS YOU Ingredients 1 (3 lb) boneless chuck roast 2 Tbsp olive oil Salt and freshly ground black pepper 1 large yellow onion , coarsely chopped 3 cloves garlic , minced 1 (14.5 oz) can… Continue reading My Grandma’s way of making boneless chuck roast
BAKED CAJUN SHRIMP
Ingredients : 12 Shrimp Peeled, Deveined, Cooked 1 Canola Oil 1 Smoked Paprika 1 Onion Powder 1 Garlic Powder 1 ½ Salt ½ Cayenne Pepper ½ Thyme Leaves ¼ Ground Oregano
CHOCOLATE VANILLA MARBLE CUPCAKES
CHOCOLATE VANILLA MARBLE CUPCAKES You will need: 1 1/4 cup all purpose flour 120 g softened butter ( 1/2 Cup butter) 3 medium size eggs 3/4 cup white sugar 1 tsp. vanilla extract 1 1/2 tsp. baking powder 1/4 tsp. salt 100 g semisweet chocolate chips 2 tbsp extra melted butter 3 tbsp of unsweetened… Continue reading CHOCOLATE VANILLA MARBLE CUPCAKES