When it comes to indulgent seafood delights, the Best Fried Shrimps stands as a culinary masterpiece that never fails to delight the palate. This dish is a harmonious fusion of succulent shrimp, delicately seasoned breading, and the perfect crispiness achieved through expert frying. It’s a celebration of the ocean’s bounty, offering a symphony of flavors… Continue reading FRIED SHRIMPS
Hawaiian pineapple cake
INGREDIENTS: 2 c all purpose flour 2 c sugar 2 eggs 1 tsp baking soda 1 tsp vanilla pinch salt 1 – 20 oz can of crushed pineapple ( undrained ) in it’s own juice – not syrup 1 c chopped nuts, optional oven to 350 degree F. CREAM CHEESE FROSTING 1/2 c butter or… Continue reading Hawaiian pineapple cake
Bakery’s Blueberry Jamboree
The first order of business here is the topping because you want enough time to cook those blueberries down a bit and to chill it. You just combine blueberries in a saucepan with some white and brown sugar, cook it until the sugar has dissolved, and then stir in a cornstarch slurry to thicken things… Continue reading Bakery’s Blueberry Jamboree
HEARTY VEGETABLE BEEF SOUP RECIPE
HOW TO MAKE HEARTY VEGETABLE BEEF SOUP RECIPE Vegetable Beef Soup is a comforting and hearty dish that warms the soul and satisfies the appetite. Bursting with tender beef, vibrant vegetables, and a savory broth, it’s a timeless classic that’s perfect for chilly days or when you’re craving a nourishing meal. Vegetable Beef Soup is… Continue reading HEARTY VEGETABLE BEEF SOUP RECIPE
Layer Potatoes and Meatballs – DON’T LOSE THIS
Ingredients The dish: 3 potatoes, peeled and boiled 1 white onion 1 package of ground beef 1 teaspoon of chopped parsley 1 pinch of paprika 1 large bag of shredded mozzarella bechamel sauce salt pepper Bechamel sauce: 5 tablespoons of butter 4 tablespoons of all-purpose flour 4 cups of milk 2 teaspoons of salt 1/2… Continue reading Layer Potatoes and Meatballs – DON’T LOSE THIS
Parmesan Baked Potatoes
Have you ever had a side dish that was so delicious, you couldn’t resist going back for seconds (and maybe even thirds)? Well, get ready to experience that level of indulgence with our Parmesan Baked Potatoes recipe. This simple yet irresistible dish will take your taste buds on a flavorful journey that you won’t soon… Continue reading Parmesan Baked Potatoes
Carne Asada Mexican Street Tacos
Ingredients: 2 lbs carne asada* 1 tablespoon cumin 1 tablespoon kosher salt 2 teaspoon garlic powder 1 teaspoon cracked pepper 3 tablespoons canola oil 1 serrano pepper sliced ½ roma tomato diced ½ white onion finely diced 6-8 oz. dos equis beer 32 street taco tortillas ½ cup white onion diced, for garnish ½ cup… Continue reading Carne Asada Mexican Street Tacos
Baked Spaghetti and Meatballs Casserole Recipe
Ingredients: For the Meatballs: 1 pound ground beef 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1/4 cup milk 1/4 cup finely chopped onion 1 egg 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon garlic powder 1/2 teaspoon dried oregano 1/2 teaspoon dried basil For the Casserole: 12 ounces spaghetti 1 jar (24 ounces)… Continue reading Baked Spaghetti and Meatballs Casserole Recipe
Pecan Pie Bark:
Pecan Pie Bark: Imagine sinking your teeth into a delectable blend of rich, buttery pecans and sweet, gooey caramel, all nestled on a crisp and delicate layer of chocolate. Inspired by the classic pecan pie, this Pecan Pie Bark is a mouthwatering treat that will leave your taste buds dancing with delight. Whether you’re gathering… Continue reading Pecan Pie Bark:
MINI STRAWBERRY CHEESECAKE TACOS
A great dessert idea to make this spring/summer is Strawberry Cheesecake Tacos! They are fun and easy to make and great to serve to a crowd ! Strawberry cheesecake is delicious….one of my favorite desserts for sure! Cheesecake in taco shell is a fun twist on the usual cheesecake and a great way to serve it to a… Continue reading MINI STRAWBERRY CHEESECAKE TACOS