HOW TO MAKE DELECTABLE MEXICAN STREET CORN CASSEROLE RECIPE This colorful and filling take on the classic Mexican street snack elote is sure to be a hit with any crowd. This meal manages to capture all of the tastes of traditional elote while changing it into a creamy and cozy casserole that is ideal for… Continue reading DELECTABLE MEXICAN STREET CORN CASSEROLE RECIPE

Ingredients: 1 frozen pie crust 1 1/4 cup sugar 3 tbsp cornstarch 1 1/4 cups water 3 tbsp strawberry jelly 2 cups strawberries, sliced

2 cups granulated sugar 1 cup canola oil 4 large eggs 2 cups all-purpose flour 1 tsp baking soda 1 tsp baking powder 1/4 tsp kosher salt 2 tsp ground cinnamon 2 cups shredded carrots FOR THE CHEESECAKE LAYER: 2 packages (8 oz each) cream cheese, softened 1 cup granulated sugar 1/4 tsp kosher salt… Continue reading CARROT CAKE CHEESECAKE

An Easy Step-By-Step for Chicken Lo Mein To kick the process off, first whisk the brown sugar, chicken broth, and soy sauce together. Then, set the sauce aside to give it time to marinate and develop its flavors. Prepare the Veggies & Chicken: Next, slice the carrots, broccoli, and onion. Then, slice the chicken breasts… Continue reading Chicken Lo Mein (One Pan)

INGREDIENTS : Enough peanut oil to wet the entire bottom of your pan 2 tbs unsalted sweet cream butter 1 lb Idaho Russet or Red potatoes (I like Reds – but that is just a personal preference) Salted water ½ medium sized sweet onion like Vidalia Salt and Pepper to taste Garnish with paprika and… Continue reading FRIED POTATOES AND ONIONS

Orchids are one of the most beautiful and diverse plant families, numbering over 25,000 species and over 100,000 hybrids. Their stunning beauty and exotic appearance make them a favorite among plant lovers. Just like all plants, orchids have specific nutritional needs to thrive. An unconventional remedy that has become popular among gardeners is the use… Continue reading Just a teaspoon, and the orchid miraculously blooms many flowers

HOW TO MAKE POTATO GREEN CHILE TACOS The flavors of the Mexican and Southwestern cuisines come together beautifully in these delicious Potato Green Chile Tacos. These tacos are packed with the earthy richness of potatoes, the spice of green chiles, and the freshness of bright garnishes. They are vegetarian. Tacos made with potato and green… Continue reading POTATO GREEN CHILE TACOS

HOW TO MAKE EASY TEXAS TURTLE SHEET CAKE If you’re on the hunt for a delectable dessert that’s easy to make and sure to impress, look no further than the Easy Texas Turtle Sheet Cake. This delightful treat combines the rich flavors of chocolate, caramel, and pecans in a moist and indulgent sheet cake. Perfect… Continue reading EASY TEXAS TURTLE SHEET CAKE

HOW TO MAKE SWEET BLUEBERRY BISCUITS: A BERRYLICIOUS DELIGHT If you’re in the mood for a sweet and fruity treat that’s perfect for breakfast, brunch, or dessert, you’re in for a delightful surprise with these Sweet Blueberry Biscuits. Bursting with the vibrant flavors of fresh blueberries and topped with a delicate glaze, these biscuits are… Continue reading SWEET BLUEBERRY BISCUITS: A BERRYLICIOUS DELIGHT

HOW TO MAKE MOM’S GOULASH RECIPE: A HEARTY AND NOSTALGIC COMFORT DISH Mom’s Goulash is a timeless classic that has graced family tables for generations. This comforting dish combines tender chunks of beef, hearty vegetables, and a rich tomato-based sauce, creating a warm and satisfying meal that evokes feelings of nostalgia. Mom’s Goulash is a… Continue reading MOM’S GOULASH RECIPE: A HEARTY AND NOSTALGIC COMFORT DISH