Ingredients 1 tbsp olive oil 1 cup onion, diced 1 green bell pepper, diced 2 lbs. ground beef, lean 3 tsp garlic, minced 2 15 oz cans tomato sauce 2 15 oz cans petite diced tomatoes 3 cups beef broth 3 tbsp Worcestershire Sauce 2 tsp seasoned salt 2 tbsp Italian Seasoning 3 bay leaves… Continue reading Easy Goulash Recipe

Ingredients: 1/2 cup butter (1 stick) 2 cups sugar 1/2 cup milk 4 tablespoons cocoa 1 cup creamy peanut butter 3 cups instant oats 2 teaspoons pure vanilla extract

Ingredients 2 (8 ounce) boxes cream cheese 2 tablespoons Worcestershire sauce 1 teaspoon garlic powder 1/2 teaspoon onion powder 3 green onions chopped 1 lb fresh white crabmeat flaked or diced 10 egg roll wrappers Vegetable oil for frying

  Oreo magic bars are crave-worthy and irresistible dessert bars that are made with an Oreo cookie crust, melty chocolate and peanut butter chips then topped with Oreo cookie pieces. It’s all held together with sweetened condensed milk that makes these bars ooey, gooey, and always a hit. They are easy to make with just… Continue reading Oreo Magic Bars

Ingredients 3 cups fresh or frozen cranberries 2 large unpeeled oranges, cut into quarters and seeded 2-1/2 cups sugar 3 tablespoons cornstarch 1 teaspoon ground ginger 1/2 cup chopped nuts, optional crust: 3-1/4 cups all-purpose flour 3/4 cup sugar 1 tablespoon grated lemon zest 1 cup butter, cubed 3 large egg yolks 3/4 teaspoon vanilla… Continue reading Cranberry-Orange Bars

Ingredients : 3 cups dry elbow macaroni 4 Tbsp salted butter 2 (370 mL/12 oz) cans evaporated milk 1/3 cup milk of choice 2 large eggs 1/4 tsp garlic salt 4 cups cheddar cheese, shredded 2 cups mozzarella cheese, shredded 1 tsp paprika

Ingredients: 2 lbs beef chuck roast or brisket, cut into 1-inch cubes 1 white onion, roughly chopped 5 garlic cloves 2 bay leaves 1 tbsp cumin 1 tbsp oregano 1 tbsp chili powder 1 cinnamon stick Salt and pepper to taste Beef broth or water Corn or flour tortillas

Ingredients For the crust 2 cups graham cracker, crumbled 1/3 cup unsalted butter, melted 1 teaspoon salt Filling 16 ounces cream cheese, at room temperature 1/2 cup granulated sugar 8 ounces Cool Whip 1 teaspoon vanilla extract Toppings 3 to 4 bananas, sliced (as many as you need to cover the baking dish) 1 (20-ounce)… Continue reading no-bake banana split cake

What’s the Difference Between Meatloaf in the Air Fryer and in the Oven? The key difference between making meatloaf in the air fryer versus the oven is the time it takes. An oven-baked meatloaf takes 45-90 minutes depending on the size of the loaf. Whereas an air-fried meatloaf takes between 25 and 50 minutes, about… Continue reading Simple & Easy Air Fryer Meatloaf Recipe

THE EASIEST AND HASSLE-FREE WAY OF COOKING BACON Bacon is a beloved breakfast staple that adds a delicious, smoky flavor to various dishes. While its taste is undisputed, cooking bacon can often be a messy and time-consuming process, leaving your stovetop splattered with grease. However, there’s a simpler, hassle-free way to cook bacon that ensures… Continue reading THE EASIEST AND HASSLE-FREE WAY OF COOKING BACON