Cubed Steak with Onion Gravy Cubed Steak with Onion Gravy is a quick and easy meal that is an economical way to serve beef to your family. Cubed steaks are coated in flour and pan-fried. This country-style steak is covered in a super flavorful onion gravy that gets lots of onion flavor from a large… Continue reading Cubed Steak with Onion Gravy

Ingredients: 1 pound ground pork or beef 1 teaspoon ground ginger, or more to taste 1 teaspoon garlic powder, or more to taste 2 cups shredded cabbage 2 ounces shredded carrots 2 tablespoons all-purpose flour 2 tablespoons water 1 quart peanut oil for frying, or as needed 8 (7 inch square) egg roll wrappers 2… Continue reading Best Egg Rolls

AN EASY LAYERED NO-BAKE DESSERT! These types of bars were so popular at get-togethers when I was younger. Now, I will go on record to say these are not an exact replica of Kit Kat Bars but the concept is the same. You’ve got crunchy layers with a chocolate coating. That is really the similarity.… Continue reading Homemade Kit Kat Bars

Simple Lamb Shanks Recipe Ingredients: – 1 pack of Masterfoods Garlic and Herb base – 1 onion ? – 1/2 cup water – 1 carrot ? – 3/4 cup beef stock Recipe: 6 overripe tomatoes (diced) 1 onion (diced) 3 cloves of fresh garlic crushed 1 tbs balsamic vinegar 1 tbs brown sugar (optional) 2… Continue reading Simple Lamb Shanks Recipe

stuffed cabbage rolls This stuffed cabbage rolls recipe is cabbage leaves filled with beef and rice, coated in a homemade tomato sauce and baked to perfection. A comfort food classic that’s hearty, delicious and simple to make. INGREDIENTS FOR THE TOMATO SAUCE ▢2 tablespoons butter ▢1/2 cup onion finely chopped ▢1 teaspoon garlic minced ▢28… Continue reading Stuffed Cabbage rolls

Baked till tender, wrapped in a flaky pie crust, and served with a sweet apple cider sauce, these gorgeous Old Fashioned Apple Dumplings are irresistible! Ingredients Dumplings: 6 large Granny Smith green apples, peeled and cored 2 9- inch pie crusts ½ cup packed brown sugar 1 teaspoon cinnamon ½ teaspoon nutmeg ½ teaspoon salt… Continue reading OLD FASHIONED APPLE DUMPLINGS

HOW TO MAKE BAKED CAJUN SHRIMP: A Spicy Seafood Delight Baked Cajun Shrimp is the meal to choose if you’re looking for one that will excite the taste buds with a rush of robust flavors and is the solution to your search. The recipe creates a meal that is fiery, flavorful, and completely impossible to… Continue reading BAKED CAJUN SHRIMP: A Spicy Seafood Delight

Ingredients: 1 bone-in ham (about 6-8 pounds) 1 cup honey 1/2 cup brown sugar 1/4 cup Dijon mustard 1/4 cup pineapple juice (from canned pineapple rings) 1/4 cup orange juice 1/4 teaspoon ground cloves Pineapple rings and maraschino cherries for garnish (optional)

HOW TO MAKE MAMA’S CORNBREAD DRESSING In the world of hearty, comforting food from the South, Mama’s Cornbread Dressing is a dish that exemplifies the undeniable potential of ingredients that are unrefined and straightforward. This treasured recipe has been handed down from generation to generation, bringing a welcoming sense of comfort and coziness to holiday… Continue reading MAMA’S CORNBREAD DRESSING

Ingredients: 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1 cup buttermilk 1 cup chopped pecans Instructions: