Category: Kitchen

This spring Rhubarb Cream Cake recipe is pure comfort food just like Grandma used to make! For the last couple months, my best friend Stacy, has been telling me about this delicious rhubarb cake her Grandma Maurer makes. We finally were able to hang out and bake, so I decided to grab a couple of… Continue reading Vintage Rhubarb Cream Cake!

Grandma’s Lemon Meringue Pie is a delightful dessert that carries the sweet and tangy essence of a family tradition. Indulge in the irresistible delight of this lemon meringue pie, a delectable treat that is meant to be savored and shared! The luscious lemon filling strikes a harmonious balance between sweetness and tartness, enriched with the… Continue reading Grandma’s Lemon Meringue Pie

My cousin made us ” Cherry Cheesecake Lush Dessert” this evening. y’all help me make his day with compliments …Be kind Ingredients: •crust •1 c. vanilla wafer crumbs •1 c. finely chopped pecans •1 stick butter (½ cup) melted •8 oz. cream cheese softened •1 c. powdered sugar •16 oz. whipped topping divided •2 small… Continue reading Cherry Cheesecake Lush Dessert

Crab and Shrimp Seafood Bisque – OMG DON’T LOSE THIS Ingredients: 3 tablespoons butter 2 tablespoons chopped green onion 2 tablespoons chopped celery 3 tablespoons all-purpose flour 2 1/2 cups milk 1/2 teaspoon freshly ground black pepper 1 tablespoon tomato paste 1 cup heavy whipping cream

Chicken and Dumpling Soup INGREDIENTS: • 2 tablespoons butter • 1/2 large onion chopped • 3 stalks celery chopped • 2 large carrots sliced in 1/4 inch rounds • 2 cloves garlic finely minced • 1/2 tablespoon dried parsley • 1/2 teaspoon poultry seasoning • 1 1/2 tablespoon flour • 6 cups chicken stock •… Continue reading Chicken and Dumpling Soup

ONE HOUR CINNAMON ROLLS (Don’t plan for leftovers. There won’t be any!!!) Dough: 1. Mix and let sit for 15 minutes: 3 1/2 c. warm water 3/4 c. sugar 1/2 c. oil 6 T. yeast (4 1/2 Saf-Instant) 2. Then add: 1 T. salt 3 eggs 10 1/2 c. flour

” Chocolate Chip Cookies ” Ingredients: 1 1/4 cups of flour 3 TBSP of cornstarch 1/2 TSP salt 1/2 TSP baking soda 1 cold stick of butter (1/2 cup) 6 TBSP of granulated sugar 6 TBSP brown sugar 1 egg 1/2 TSP of vanilla extract 1 bag of semi-sweet chocolate chips. About 10-11 oz (or… Continue reading ” Chocolate Chip Cookies ”

Cheesy Corn Fritters Ingredients: 1 cup all-purpose flour 1/2 cup cornmeal 1/2 tsp baking powder 1/4 tsp salt 1/4 tsp black pepper 1/4 cup grated Parmesan cheese 1/4 cup chopped green onions 1/2 cup corn kernels (fresh or frozen) 1 large egg 1/4 cup milk 1/4 cup vegetable oil for frying grated cheddar cheese for… Continue reading Cheesy Corn Fritters

Fluffy Skillet Buns Fluffy Skillet Buns are a recipe for soft and fluffy buns, pan-fried for a slightly crispy texture on the outside. This recipe is easy to prepare and requires few ingredients, making it an ideal choice for a quick breakfast or a tasty side dish for dinner. Ingredients 235 ml (1 cup) milk… Continue reading Fluffy Skillet Buns