Category: Kitchen

Pickled red onions add a vibrant color and flavor to salads, soups, sandwiches and more. They are sure to make your dish stand out. Typically I like to give it a day or two for the onions to absorb the flavors of pickling juice. The end result is a crunchy, tangy delicious garnish! Marinade for… Continue reading Make Pickled Onions in Just 15 Minutes

HOW TO MAKE FRIED APPLE OR PEACH PIES With this tempting dish, you may give in to the warm and fuzzy feelings of nostalgia that come from eating handmade Fried Apple or Peach Pies. These golden, flaky pockets of heaven are filled with a sweet and spicy fruit filling before being fried to the exact… Continue reading FRIED APPLE OR PEACH PIES

Garlic Butter Pork Tenderloin Recipe with Potatoes and Green Beans – This is the best pork tenderloin recipe you will ever have! It is a flavor-packed easy sheet pan dinner with tender green beans, crispy roasted potatoes, and delicious glazed pork tenderloin, all cooked simply on one sheet pan. GARLIC BUTTER PORK TENDERLOIN RECIPE WITH… Continue reading GARLIC BUTTER PORK TENDERLOIN RECIPE WITH POTATOES AND GREEN BEANS

HOW TO MAKE GARLIC HERB POTATOES AND STEAK SKILLET With this mouthwatering Garlic Herb Potatoes with Steak Skillet dish, you’ll get to experience a symphony of tastes and sensations in your mouth. This filling and gratifying dinner is made in just one skillet and combines delicate potatoes seasoned with garlic and herbs, scrumptious steak that… Continue reading GARLIC HERB POTATOES AND STEAK SKILLET

HOW TO MAKE LUNCH LADY BROWNIES: A DECADENT DELIGHT Lunch Lady Brownies are a time-honored treat that is known for evoking warm feelings of coziness and melancholy. These deliciously gooey and chocolaty delights are reminiscent of the delectable baked delicacies that were often served in school cafeterias, which brings back fond memories for many people.… Continue reading LUNCH LADY BROWNIES: A DECADENT DELIGHT

  Hot and flaky, these savory hand pies are such a wonderfully cozy treat to warm up with on a chilly day. Prepared with a rich and saucy beef filling, simmered with diced potatoes and vegetables, tucked into store-bought puff pastry and baked until golden, these delectable hand pies are a comforting grab-and-go lunch, or… Continue reading Savory Hand Pies

When you don’t have the time or resources to spend a day canning beets, this quick and simplified recipe is the answer to your prayers. By skipping the need to sanitize, pressurize, and seal a ton of jars and lids, you can get a quick reserve of the good stuff with minimal prep and just… Continue reading Quick Pickled Beets

  What Exactly is Parmesan Crusted Tilapia? Parmesan crusted tilapia is a baked fish entree that is covered in a parmesan cheese and breadcrumb coating. When baked, the parmesan-breadcrumb coating creates a golden crispy exterior. The inside of the fish remains tender, moist, and flaky. It’s almost like fried fish but much healthier. Tilapia is… Continue reading Parmesan Crusted Tilapia (Only 5 Ingredients)

Looking for something interesting to make for Sunday brunch with that bunch of asparagus in your fridge? This quick asparagus quiche looks like it came straight from the local bakery and tastes even better. It’s also great for all you meal preppers out there who like to have quick breakfasts on the fly How to… Continue reading The Best Asparagus Quiche Recipe

HOW TO MAKE BEEF STEW IN A BREAD BOWL RECIPE Beef stew in a bread bowl is a comforting and hearty dish that combines tender beef, flavorful vegetables, and a rich broth, all served inside a freshly baked bread bowl. This recipe is perfect for cold weather or when you’re craving a satisfying and complete… Continue reading BEEF STEW IN A BREAD BOWL RECIPE