Category: Kitchen

Jalapeño Cheddar Chicken is an extra creamy, spicy 1 pot Instant Pot recipe that takes about 30-40 minutes to have on the table. Chicken tenders, jalapeños, corn, and onions are cooked into a cheesy cheddar cream sauce and then served with veggies or over rice and noodles. The Instant Pot makes this dinner an easy 1 pot meal that’s perfect… Continue reading Jalapeño Cheddar Chicken (Instant Pot Recipe)

Instructions This easy crockpot pepper steak is made in 3 simple steps. STEP 1: Make the sauce. Combine hot beef broth, bouillon cubes, soy sauce, worchestire sauce, honey, ground ginger, black pepper, salt and cornstarch in a mixing glass. Stir well, crushing the bouillon cubes. STEP 2: Place beef strips into the slow cooker. Pour sauce on top.… Continue reading Crockpot Pepper Steak

INGREDIENTS: 1⁄3 cup all-purpose flour 3⁄4 teaspoon salt 1⁄2 teaspoon pepper 2 pounds boneless beef chuck shoulder pot roast, cut into 1-inch pieces 4 teaspoons olive oil, divided 1 cup chopped onion 1 tablespoon minced garlic 1 cup dry red wine 3 cups ready-to-serve beef broth 1 can (141⁄2 ounces) diced tomatoes with garlic, undrained… Continue reading 𝗯𝗲𝗲𝗳 𝘀𝘁𝗲𝘄

Ingredients Bread 1 loaf Italian bread ½ cup (1 stick / 113 g) unsalted butter, softened 1 teaspoon garlic salt Sloppy Joe 1 pound ground beef ¼ cup yellow onion, chopped ½ teaspoon garlic powder 1 teaspoon yellow mustard ¾ cup (180 g) ketchup ½ teaspoon kosher salt ¼ teaspoon black pepper ½ cup water… Continue reading Garlic Bread Sloppy Joes

This packed Philadelphia Cheesesteak fries consist of comprised of crisp waffle fries, sauteed onions and peppers tender steak and melty Provolone cheese! We all know that I enjoy a great tailgating snack. These Philly cheesesteak fries are the perfect snackfor going out for a tailgate! They’re an extremely simple and quick take on the traditional… Continue reading PHILLY STEAK CHEESE FRIES

HOW TO MAKE CAJUN CORN ON THE COB: Spicy Southern Flavors in Every Bite A traditional summertime staple, Cajun Corn on the Cob is given a zingy and tasty update with the help of the Cajun culture. This recipe combines the inherent sweetness of corn with the powerful and spicy tastes of Cajun spice to… Continue reading CAJUN CORN ON THE COB: Spicy Southern Flavors in Every Bite

How To Make Magic Lemon Pie A culinary miracle, the Magic Lemon Pie is a delicacy that deftly mixes the tang of fresh lemons with the silky, custard-like consistency of a traditional lemon meringue pie. This dish is famous for its ease of execution as well as the remarkable metamorphosis that takes place while it… Continue reading Magic Lemon Pie

What is tater tot casserole? Tater tot casserole is a classic Midwestern dish that contains meat, cheese and of course tater tots! This casserole is sometimes called a tater tot hot dish, depending on the state. This breakfast version uses ground sausage and eggs to make it a great meal to start the day. It… Continue reading Cheesy tater tot breakfast casserole

What is BBQ Shredded Chicken? It’s just like it sounds. You’re basically going to take raw strips of chicken, cook them up, then shred them and add in BBQ sauce. This can also be called pulled chicken, since the process is similar to pulled pork. Is pulled chicken the same as shredded chicken? It’s kind… Continue reading BBQ Chicken Sandwich

What is Shredded Buffalo Chicken? There are a few different ways to make a buffalo chicken sandwich, but the basic ingredients are always the same: chicken, buffalo sauce, and cheese. The chicken is usually cooked in the buffalo sauce, though some recipes call for pre-cooked chicken that is then coated in the sauce. The cheese… Continue reading Shredded Buffalo Chicken