Category: Kitchen

Cinnamon Roll Cake is a delicious dessert that combines the flavors of a classic cinnamon roll with a moist and fluffy cake. It is a popular treat for breakfast or brunch, but it can be enjoyed any time of the day. Here’s a simple recipe for making a cinnamon roll cake: Ingredients: For the cake:… Continue reading Cinnamon Roll Cake

INGREDIENTS – For the pie: 1 large lemon 4 large eggs ½ cup butter, melted 1 teaspoon vanilla 1½ cups sugar 1 (9 inch) piecrust, unbaked (I used a frozen deep dish) – For the topping: (optional) 1 cup whipping cream 2 Tablespoons sugar INSTRUCTIONS Take your pie crust out of the freezer or make… Continue reading Arizona Sunshine Lemon Pie

How to Store Key Lime Pie Cover the cooled Key lime pie tightly with storage wrap or foil. Store in the refrigerator for up to three days. Serve chilled. Can You Freeze Key Lime Pie? Yes! You can freeze Key lime pie for up to three months (but make sure you don’t add whipped cream… Continue reading Key Lime Pie

Ingredients: 2 pounds chicken wings recommend party pack 1 tablespoon olive oil Rub: ½ teaspoon sea salt ¼ teaspoon ground black pepper ½ teaspoon garlic powder ½ teaspoon smoked paprika ⅛ teaspoon chilli powder ½ teaspoon onion powder Instructions: Prepare the air fryer and preheat to 182 degrees C or 360 degrees F. Add all… Continue reading AIR FRYER CHICKEN WINGS

Ingredients: For the dough: 200g dark chocolate 150 grams of butter 3 eggs (size M), room temperature 100 grams of sugar 350 grams of wheat flour 2 level teaspoons of baking powder 1 level teaspoon of baking soda 100 ml milk, room temperature For the caramel: 100 grams of sugar 150 grams of whipped cream… Continue reading Chocolate cake with peanut caramel

Orange Monkey Bread is a twist on the classic pull-apart bread, where the dough balls are coated in a delicious orange sugar mixture and then baked to perfection. The result is a sweet, sticky, and flavorful treat that’s perfect for breakfast or dessert. Here’s a simple recipe for you to try: Ingredients: 2 cans (16.3… Continue reading Orange Monkey Bread

Ingredients 4 pounds pork spareribs ½ cup honey ¼ cup soy sauce ¼ cup distilled white vinegar 2 tablespoons brown sugar 2 cloves garlic, minced 1 teaspoon baking soda 1 teaspoon garlic salt Directions Preheat the oven to 375 degrees F (190 degrees C). Slice ribs into individual pieces. Combine honey, soy sauce, vinegar, brown… Continue reading Honey Garlic Ribs

Ingredients Dark chocolate with 50% cocoa: 500 g Finely ground hazelnuts: 90 g Icing sugar (impalpable): 80 g Egg whites: 6 Sugar: 160g Preparation Start by sifting the crushed hazelnuts and icing sugar into a spacious bowl. In another bowl, beat the egg whites until stiff, incorporating a portion of the sugar at first. As they become… Continue reading How to make the perfect dessert for the whole family: Homemade Rocher Balls! Easy to prepare!

Ingredients 1 angel food cake, prepared 1 package (3.4 oz) instant cheesecake pudding mix 1 1/2 cups milk 1 cup sour cream (or plain Greek yogurt) 1 teaspoon vanilla 1 pack (30 ounces) cherry pie filling 1 container (8 ounces) cold whisk 1 tablespoon roasted almond slices (optional) How To Make Heaven On Earth Cake… Continue reading Heaven On Earth Cake

Try this melt in your mouth Pork Adobo Recipe with a perfect balance of saltiness, and acidity. Slow-cooked and then sauteed in browned garlic for richer and fuller flavors. Prep Time: 5minutes mins Cook Time: 1hour hr 15minutes mins Total Time: 1hour hr 20minutes mins INGREDIENTS US CustomaryMetric 1 ½ pounds pork belly – cut into 1×1 or 1×2-inch cubes ⅓ cup dark soy sauce ½ cup vinegar 1 cup water 10-12 pieces peppercorn 3 pieces bay leaves 1 teaspoon brown… Continue reading PORK ADOBO RECIPE