f you’re a fan of pecan pie, then you’ll love this quick and easy pecan pie cobbler recipe. It’s a perfect dessert for any occasion and can be whipped up in just 45 minutes. How to make Classic Pecan Pie Cobbler Ingredients: 6 tablespoons 84 grams of unsalted butter 1 1/2 cups 170 grams pecans,… Continue reading Classic Pecan Pie Cobbler
Author: Guest1
Pan-Seared Scallops with Lemon Garlic Sauce
Seared scallops with a delicious lemon garlic sauce. For maximum flavor and texture, I brine them first. After a brief sear, I make a simple pan sauce using all the amazing flavors leftover. It’s a gourmet meal all made in one pan! Let’s forgo expensive restaurants and make elegant seared scallops right at home. Often… Continue reading Pan-Seared Scallops with Lemon Garlic Sauce
Pecan cream pie
Are you a fan of traditional pecan pie? Then you’ll absolutely love this Pecan Cream Pie!This no-bake pie is made with a scrumptious whipped cream and cream cheese filling this is poured right into a crust and chilled withinside the refrigerator.This heavenly pie calls for just a few substances and 10 mins of prep… Continue reading Pecan cream pie
Cranberry and orange bread with simple glaze
Delicious for Breakfast or Dessert – I can honestly enjoy a slice of this bread for breakfast or dessert, and sometimes in the mid-afternoon for a snack! PERFECT FOR THE HOLIDAY SEASON – This sweet, savory bread is a delicious blend of sweet orange and a little cranberry, and it’s one of my favorite recipes… Continue reading Cranberry and orange bread with simple glaze
Creamy Potato Soup
Have you ever try something so delicious you could barely stand it…*& something that shock you more than it actually did. This is one those recipes. Today I am going to share with you a simple and delicious creamy potato soup recipe! It’s a favorite comfort food in my house because it’s full of… Continue reading Creamy Potato Soup
Stuffed Cabbage Rolls Recipe
Stuffed Cabbage Rolls are hearty and tasty, filled with rice, ground meat, and cooked in a delicious tomato-based sauce! Stuffed Cabbage Rolls recipe is made with cabbage leaves stuffed with a flavorful mixture of ground meat and rice. After that baked to perfection in a tomato-based sauce. A delicious and filling dinner, which also freezes… Continue reading Stuffed Cabbage Rolls Recipe
Strawberry crunch pound cake
cook time: 45 min servings: 8 INGREDIENTS : Cake: 1/2 Cup Shortening 2 sticks butter ( softened ) 2 (1/2) Cups sugar 1 ( 3 oz. ) Package Instant Vanilla Pudding 1 (3 oz. ) Package Strawberry Jello 5 eggs 1 Cup milk 3 Cups flour 1/2 Teaspoon salt 1 Teaspoon baking powder Strawberry… Continue reading Strawberry crunch pound cake
MILLION DOLLAR BARS
Million Dollar Bars are made from layers of shortbread, caramel, and chocolate — and they might remind you of a Twix Bar. They’re super decadent and ridiculously easy to make with a few simple ingredients. WHAT IS A MILLION DOLLAR BAR? Million Dollar Bars go by many names: Millionaire’s Shortbread, Chocolate Caramel Shortbread, Thousand… Continue reading MILLION DOLLAR BARS