Author: Guest1

What Are Funeral Potatoes? Funeral Potatoes are a casserole-style dish consisting of hashbrowns and several other ingredients. So, where did the name come from? The meal got its name because it was quite common for people to prepare this recipe and other similar recipes for family gatherings after funerals. You can make these potatoes for… Continue reading Funeral Potatoes

How To Make  4-Ingredient Sheet Pan Lemon Butter Shrimp Preparation Time: For about 10 minutes. Cooking Time: For about 13 to 15 minutes. Total Time: Approximately 23 minutes. Servings: This recipe serves about 4 people. Welcome all! Step into a realm of culinary elegance with a symphony of simplicity and sophistication: the 4-Ingredient Sheet Pan Lemon Butter Shrimp. Embark… Continue reading 4-Ingredient Sheet Pan Lemon Butter Shrimp

  This Cracker Barrel Meatloaf dish is for those of you that would like to bring the famous recipe home to your kitchen. I have included both oven method and Air Fryer methods below! Packed with flavor and ultra juicy! Make a wholesome dish that reminds you of your favorite entree at Cracker Barrel with… Continue reading Cracker Barrel Meatloaf

HOW TO MAKE MONTEREY SAUSAGE PIE Preparation Time: For about 15 minutes. Cooking Time: For about 25 minutes. Total Time: For about 40 minutes. Servings: This recipe makes about 6 servings. Hello foodies!! Step into the world of culinary delight with our captivating Monterey Sausage Pie—a gastronomic masterpiece that captures the essence of comfort and indulgence!! In this recipe,… Continue reading MONTEREY SAUSAGE PIE

Crispy and buttery puff pastry cannoncini (horns) filled with velvety and rich custard cream I want to start the new year with the recipe of something special. Something Italian. Something that I simply LOVE. Something that is … what’s the right word?!?… DESSERT of course! And I don’t mean any random dessert but a crispy… Continue reading Italian Cream Stuffed Cannoncini (Cream Horns)

Talking about home-made, I have been on a roll recently. Cooking almost every single day and the house smells delightful and I’ve probably pushed some of my neighbors nuts already. I have been posting a lot of food pictures on Facebook too. I question how many people would have already blocked me by now. These… Continue reading Salisbury Meatballs and Mashed Potatoes

Shepherd’s Pie is an iconic dish that has been around for centuries. It’s a savory, comforting meal made with a layer of minced meat and vegetables, topped with mashed potatoes, and baked in the oven until golden brown. Not only is shepherd’s pie delicious, but it is also incredibly easy to make and can be… Continue reading Shepherd’s Pie

Bread Pudding Recipe: An easy old fashioned recipe is the BEST! It resembles the old-fashioned dessert recipe that we all love! It’s basic, and uses everyday ingredients and an optional 3-ingredient brown-buttered vanilla sauce to drizzle on top! Looking for quick and easy dessert recipes to add to your Pinterest boards? Then you’ll also LOVE… Continue reading BREAD PUDDING RECIPE: EASY OLD FASHIONED RECIPE

This down-home and cozy Instant Pot Meatloaf recipe will make your mouth water and stomach rumble. It’s melt-in-your-mouth good and topped with an irresistible tangy and sweet glaze. But above all, it’s a delicious comfort recipe that you can turn to any night of the week. If you love dinners in the Instant Pot, you’ve got to… Continue reading Instant Pot Meatloaf

YIELDS: 4 serving(s) PREP TIME: 20 mins TOTAL TIME: 1 hr 20 mins CAL/SERV: 634 Ingredients SAVE TO MY RECIPES 4 tbsp. butter 1/4 c. all-purpose flour 1 small yellow onion 1 medium green bell pepper, chopped 2 celery ribs, chopped 2 cloves garlic, minced 12 oz. andouille sausage, sliced into 1/2″ pieces 1 tbsp.… Continue reading Shrimp & Sausage Gumbo