THE INGREDIENTS LIST: FOR THE MEAT FILLING: 450 grams.Of ground beef. A small onion – diced. 2 garlic cloves – minced. 1 packet.Of taco seasoning. 1 15-oz can.Of refried beans. A 10-oz can.Of diced tomatoes with green chilies. FOR THE CASSEROLE: 6 large flour tortillas, 2 cups.Of shredded Mexican cheese blend. 1 can (15 ounces)… Continue reading EASY BURRITO CASSEROLE
Author: Guest1
Million Dollar Spaghetti Casserole
Ingredients: 8 ounces of spaghetti noodles. 1 pound of lean ground beef. 16 ounces of spaghetti sauce. ½ cup of butter, sliced (divided). 8 ounces of cottage cheese. Eight oz. of cream cheese, softened. ¼ cup of bitter cream. 8 ounces of shredded sharp Cheddar cheese. Directions:
SAVORY MUSHROOM BEEF CASSEROLE
HOW TO MAKE SAVORY MUSHROOM BEEF CASSEROLE There aren’t many meals that can compete with the richness and earthiness of a savory mushroom beef casserole when it comes to providing a sense of comfort. The silky sauce, the tender meat, and the earthy mushrooms come together in this hearty recipe to produce a dinner that… Continue reading SAVORY MUSHROOM BEEF CASSEROLE
Fajita Chicken Breasts Casserole
How To Make Fajita Chicken Breasts Casserole Welcome to the world of irresistible flavors and hearty comfort food! If you’re looking for a delicious and satisfying meal that will leave your taste buds dancing with joy, then you’ve come to the right place!! Allow me to introduce you to the mouthwatering Fajita Chicken Breasts Casserole… Continue reading Fajita Chicken Breasts Casserole
DILL PICKLE SALTINES: A Tangy Twist on a Classic Snack
HOW TO MAKE DILL PICKLE SALTINES: A Tangy Twist on a Classic Snack If you’re in the mood for a snack that combines the classic crunch of saltines with the zesty tang of dill pickles, then Dill Pickle Saltines are the answer. This recipe takes ordinary crackers and transforms them into a flavorful treat that’s… Continue reading DILL PICKLE SALTINES: A Tangy Twist on a Classic Snack
MAMA’S CORNBREAD DRESSING
HOW TO MAKE MAMA’S CORNBREAD DRESSING In the world of hearty, comforting food from the South, Mama’s Cornbread Dressing is a dish that exemplifies the undeniable potential of ingredients that are unrefined and straightforward. This treasured recipe has been handed down from generation to generation, bringing a welcoming sense of comfort and coziness to holiday… Continue reading MAMA’S CORNBREAD DRESSING
How to grow ginger at home to have an endless supply of it
Embark with us on a gentle journey where we explore the nurturing of ginger, a beloved root cherished not only in culinary explorations but also as a warm embrace in traditional medicine. Originating from the lush, diverse landscapes of Asia, ginger is celebrated as a natural antibiotic, unveiling a treasure trove of benefits that gracefully… Continue reading How to grow ginger at home to have an endless supply of it
Simple Steps for Cleaning Your Stove’s Burner Rings
Keeping your stove clean is important, especially if you have a gas stove. Gas burners can accumulate grease and food residue over time, which can lead to performance issues and even safety concerns. Here are two methods using natural ingredients to effectively clean your gas burners and other elements of your stove: Tip 1: Blue… Continue reading Simple Steps for Cleaning Your Stove’s Burner Rings
VEGGIE LENTIL SOUP INSTANT POT
Ingredients: 1 medium onion diced, about 1 1/2 cups 2 carrots sliced, about 1 1/4 cups 2 celery stalks diced, about 1 cup 1 medium white potato diced, about 1 1/2 cups 3 cloves garlic minced 28 ounce can diced tomatoes 1 1/2 cups dried brown lentils rinse 1 1/2 teaspoon Italian seasonings 1 teaspoon dried thyme 1 teaspoon lemon pepper 1/4 teaspoon ground black pepper 1 teaspoon salt 1 1/2 teaspoon lemon juice 1 Tablespoon balsamic vinegar 5 cups vegetable broth divided salt and pepper to taste more broth… Continue reading VEGGIE LENTIL SOUP INSTANT POT
Ribeye steak
Ingredients 1 rib steak Sea salt flakes Freshly ground black pepper 50g butter 2 sprigs of thyme 1 clove of crushed garlic with its skin Directions Take the steak out of the refrigerator at least half an hour before cooking it until it reaches room temperature. This is an important step in ensuring that the… Continue reading Ribeye steak